Soup

Escarole and Beans

$6.50

Appetizer 

Grilled Italian Sausages over sauteed Broccoli Rabe, Cherry Tomatoes, Garlic, Crumbled Feta Cheese

  $14

Pasta

Sauteed Fresh Pasta Trofie with Shrimp, Arugula, Cherry Tomatoes, Garlic, Grated Cheese, in White Wine Sauce

$24

Chicken

Sauteed Chicken Breast sliced with Roasted Peppers, Sausage, Broccoli, Garlic, Mushrooms, in White Wine Sauce

$23

Fish

Grilled Swordfish over Sauteed Spinach, Fresh Tomatoes, in Garlic and Oil Sauce

$30

Pork

Grilled Pork Chop Arrabiata with Fresh Mozzarella over Spaghetti 

$35

Dessert

Chef Lucio’s Homemade Tiramisu

$7

Soup Of the Day 6.50

  Focaccia pizza with mozzarella , roasted peppers , tomato, garlic and oil $4 per slice

Watermelon Salad with Romaine Lettuce, Walnuts, Fresh Mozzarella, Olive Oil, and Balsamic Glaze $14

Italian Long Hot Platter with Sausage, Potato, and Onion or Hero $14

Sub with Chicken Cutlet, fresh mozzarella, prosciutto, roasted peppers, balsamic glaze  $12

Warm Whole Wheat penne, cherry tomatoes, green olives, cucumbers, garlic and oil  topped with crumbled fetta $12

Lunch Size Chicken parmesan with vodka sauce served over spaghetti $10

Positano Double smash PIZZA Burger, topped with fresh mozzarella and marinara sauce, served with garlic parm fries $12

Sub in a tub, sopressata, salami ham, provolone, over shredded lettuce, tomato, and hot cherry peppers, and served with a side of pringles   $11

Lunch Salad: Chopped Hearts of Romaine, Roasted Peppers, Shaved Parmesan Cheese, Sliced Mozzarella, Radicchio, Endive, Olives, Artichoke Hearts, Tossed with Our Signature House Dressing     $11

Pan fried eggplant, mozzarella Roasted Peppers, Arugula, Tomatoes, and a Basil Pesto dressing on Italian Bread $9    

ASK FOR IT NAKED ( no Bread)