In 2011, I had the opportunity to write a short review of Positano in Wayne for (201) magazine. Back then I reported that the restaurant served authentic southern Italian cuisine and had owners who paid attention to the details and offered a level of service you might expect to find at more upscale, "fine dining" establishments. It's apparent that since then, owners Steve Catalano, wife Lorraine, and sons Joseph and Steve Jr. haven't lost a step. - See more at: northjersey.com
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